Sourdough yeast from 1894,
naturally leavened, made with all butter.
Here is the original Pandoro cake
enriched with
real mascarpone cream
COFEE SYRUP
COCOA POWDERED SUGAR
26,5 oz
750 g
MAIN INGREDIENTS
Wheat flour, Fresh eggs, Butter, Sugar, Mascarpone cream 13% (Sugar, Glucose syrup, Water, Mascarpone 4%, Butter, Powdered skimmed milk, Alcohol, Gelatinizing agent: pectin, Colouring: E171, Preservative: potassium sorbate, Flavours), Coffee syrup 10.5% (Sugar, Water, Coffee infusion 10%, Freeze-dried coffee 1.5%, Alcohol), Natural leaven 4% (wheat flour, water, leaven), Glucose-fructose syrup, Emulsifier: mono- and diglycerides of fatty acids, Powdered skimmed milk, Salt, Cocoa butter, Flavours. Small bag of powdered cocoa 2.6%